Recent content by Hinotori

Low 50s today and rain off and on

My stash for over a decade. Mom's the same since Oregon banned bags. I bought her a whole stash of the Trader Joe's ones because they are cheap, wash, and last forever I have bags I bought back in 2002 in Virgina that I've been offered real money for. We use them, though. Smaller and perfect...

Homemade no salt meatball subs. They are actually quite good. I sprinkled a bit of salt on one meatball to try and I could make the same recipe with the real salt for normal people. Hubby is hooked on them so I'm going to have to get more pork to grind

Very clear today so Rainier at dusk

Well store canned milk also separates so I'm not surprised. That's why it says shake well

Beef chain? Ive also heard it called called butcher chain or butchers special cut. Since the butchers usually took it home. Most people dont want to deal with it. It's the muscle on the side of the tenderloin primal that pulls off because of the silverskin. Have to remove it to make steaks.

We were at Business Center and hubby asked if there was anything in the cold room I wanted and my brain was "check for chain". They don't always have it. I grabbed two packs. I'll be prepping it up to freeze on most of it

Love beef chain. Just takes work to remove the silver skin. Tenderloin for this price is great. Dogs like the leftover bits.

Fun with ice

Hubby said this sounds good and I should try it

Most of the consensus on the internet is that the person who made it is trolling. It's been shared around a lot on Facebook and removed from some groups I'm in because of anti troll post rules. Original picture it was miles and kilometers. Which of course makes sense

Homemade mac and cheese. Definitely was missing the salt. Nutritional yeast and no salt chicken bullion helped

Clearing and supposed to be cold tonight. No snow