At 69, I wouldn't get the benefit of investing in one, due to life expectancy. And my kids are NOT interested in what I put away all summer, for the winter.
I'm raining on your parade. There is a separate Class/division at the County Fair for dehydrated goods. Some amazing items!!
Mother always made cole slaw with a sugar vinegar dressing that she made. I love it. Hubs only like mayo based cole slaw. Maybe I'd like your recipe and so I can can some for myself?
It sounds like a massive infestation of that. Have you tried seances, the Ouija board, sageing the affected areas, or even bringing in a priest to drive away these problems?
This is only one of the tables filled with jars. Looks like this table is all the dehydrated entries so far as of yesterday morning at 10. These have all be judged and are ready to go on those black display shelves/cabinets.
Thats me on the right at the front table, in the black teeshirt. Along that black curtain are four judges. They are there for four days, long shifts, judging every single jar. They are trained and they are paid.
Submissions ended yesterday; today is last minute cleanup, presentation and final...
It was, Hinotori! Have you ever volunteered at a fair? There were 100's of people working there. Carneys, we used to call them. Setting up the big rides. And then the rest of the crew getting all the barns and halls ready.
I had no idea, what the workings in the back ground were!!