Oh, we definately had enough tomatoes this year Lesa! Wish I could share some with you. I still have 5 boxes of them ripening in my living room!
Just to warn you, if you are looking for a recipe that is just like store ketchup, this one may dissapoint you. It is delicious in my opinion, but...
Farmfresh that sounds good, I'll have to try that one!
I don't have any granola bar type recipes , but my favorite snack this time of year is pumpkin seeds. There was a sweet and salty recipe that I made last year, it was so good! I don't have the exact recipe right now, but I can remember...
I thought the unsoaked grains also prevented your body from absorbing certain minerals, which could cause other health problems like bone loss, depression, anemia, allergies, etc...
Thanks framing fowl for sharing that link to the buying and selling thread, I will definately read through it!
I posted the ketchup recipe in the kitchen section. :)
We got this ketchup recipe from a book called Homemade published by Reader's Digest. There's all kinds of recipes in it for food, pet food, cleaning supplies, etc... It's a pretty good book for us SS types. We just keep the ketchup in the canning jars and use a spoon to serve it, but you could...
Seems like there is a lot of tension on this forum lately. I'm almost afraid to post sometimes, but I'll chance it in my journal today. :)
We've been harvesting a lot from the garden. Popcorn, onions, pumpkins, potatoes, black beans, and sunflowers. Wow, did our potatoes ever do wonderfully...
I have an old dresser that I use to cure my soap in. Since they're in the drawers, they stay protected from dust and stray hairs and stuff. Works out pretty slick.
I have found that the youth groups in our are are fading away. Cubscouts, 4-H, groups like that. Sports on the other hand is a different story. That's what kids want to do now.
I have been working for a masonry and concrete construction company since 2006. I'd have to say, our biggest...
Hi krisac, I'm sorry if I sounded like I was implying that you were being stupid, I certainly didn't mean to come off that way. :hugs I guess I was just looking at it from my perspective when I first started making soap. I didn't understand SAP values or lye calculators either. So, I checked...
I think this is good advice. I wouldn't mess around trying to change amounts and proportions. Just find a recipe that is tried and true and stick to it. Once you are more experienced and get the hang of it, then start experimenting.
You can use the roots of California poppy to make a tincture:
1/4 cup dried california poppy root, chopped
1 cup vodka or rum
Combine in a jar, allow to steep for a few weeks, strain out root and discard. I store my tinctures in small bottles with lids that have droppers on them. I use about...
The more I'm researching it, the more I'm leaning towards just blanching and freezing. It seems the easiest.
I am in Zone 4 in central Wisconsin, so I'm not sure if I will be able to overwinter kale or not. We've had a couple hard frosts now, and it still looks very healthy and keeps growing...