I'm glad you like the blog and I hope the chips turn out. A few minutes at 375 degrees should do it. Flip them a couple times while they're in the oil.
Hi all ... Peskychicken here. I've started a blog to chronicle my 1 year journey on a 100 meter diet where I only eat food produced on my small hobby farm. I do have a few exceptions of course ... Flour, vinegar, spices, yogurt starter, sugar, etc. Things that I can't make or grow on our...