:celebrate
Yay you!!
And last night, after reading about all the blackened steak, I made blackened chicken for the first time EVER! And it was awesomely delicious. With blue cheese butter sauce. I ate like a pig :D
Thanks for the nudge ;)
Nice! Great advice. I do have an area I can put a few girls.
Thanks dear!
Yeah, I had done tomatoes, squash, watermelon & peppers, those are pretty easy, but all my dad really bothered with.
Wow...
It's been almost 3 months since I updated? :th
Oops
Well, the peas are doing nice, the strawberries are putting on, the asparagus is up & doing nicely, the early blackberries are blooming & the warm weather stuff has started coming up nicely. The mulberry tree is putting on, the grapes...
As so many others have said, don't feel bad about this decision. You gotta do what YOU gotta do, not what anyone else thinks you should or to keep up with anyone here. Or anywhere else for that matter.
Oh, yes I did! :D NOM! hehehehe
Here's the funny part, DH ate one with me but he almost threw up when I tasted my chicken's liver raw. "You're gonna get sick and DIE!!!" :gig It was very yummy.
Now, sushi is freaking awesome. :drool That may be why I liked the raw liver, cause I'm a sushi fan...
Well, here's a story for you.
One of my free ranging bunnies got into the coop & started digging a hole. I had to stop that so predators wouldn't get in through the bunny hole.
But that bunny tossed up the richest, blackest soil like substance I have ever seen on my place.
I haven't cleaned the...
Alrighty now, watch it. You're talking about some gross stuff there, dear M&TG. :lau
I feel so special! :D
Now that we've got that taste test behind us, what else is edible? Somebody else gets the dare this time though!!
The queen ann's lace I'd always heard was inedible and would make you...
#1 - What kind of milk do you use? - When my girl is in milk, I use raw goat's milk. Otherwise, I use a local brand of vat pasturized, non rBGH, sometimes pastured cow's milk.
#2 - Do you heat it, and if so, how high? - Yes, to the cooling point below if using raw goats milk. To steaming if...
:D
DH ate one too... DD refused "Um, no thanks!" DS is allergic to shellfish, so we didn't want to take a chance on him.
The test subjects. Washed & crawly.
Simmering in garlic butter. They smell good, but then anything smells good with garlic butter. Warning... they "pop" while you are...