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Broke the routine with a few pieces of bacon. I have link sausages and bacon pre cooked in freezer, so I can just pop in the microwave and heat up. Oh, and coffee, of course.

Almost 60 outside, took down the front Christmas lights after work. Flower bed was too muddy.

sauerruben (turnip kraut). It's been decades

This week's warm weather has been eating at the snow. Driveway in good shape and can start to see patches of grass again. Odd thing- since it got warm, the birds have left the thistle feeder alone. Where I had to fill the feeders up every 3 days, the birds have barely touched them this week.

Heading into the home stretch before the wife's surgery. Went to the butchers yesterday. 2 lbs of bacon prepped and in the freezer, 6 pounds of stew meat (beef vegetable soup in the small instapot) vacuum sealed and in the freezer. 15 pounds of ground beef, some in meatloaf, most will be...

Tonight, chicken parm

Tried a jar for lunch, now that is been a few weeks to sit and blend flavors. So good!

Very concerned that this bitter cold is going to kill off my fig tree I planted last year. Getting even more impatient for spring I had good luck with this company https://www.slngrow.com/collections/all?page=17

Long week so far at work. Not sure what hit me, I slept 11+ hours last night. No sickness symptoms, just couldn't stay awake after dinner.

Reached 55, lots of snow melted off of the driveway

It might reach 50 degrees today.

Three pork sausage links and coffee

I stand corrected

4 right now, -5 overnight. Might warm up for a few days this week

These are for me, for quick meals after her surgery later this month

12 pints, not enough for a 13th, so lunch it is with the leftover, saltines instead of rice. Only used half the cayenne pepper from the recipe. I like this. Too spicy for the wife.