SKR8PN
Late For Supper
...and MORE beans! We canned 14 pints last evening and another 28 this evening. This is just the FIRST picking of the Blue Lake's and we haven't even touched the purple green beans she planted one month after the Blue Lake's!
The Broccoli and the Cauliflower are done and processed....
First batch of peas are half eaten, the other half is frozen....
The Cukes we have been eating for quite some time already.....
We won't even mention the 20 some odd Zucchini's we already shredded and put in the freezer, or the 20+ that I picked tonight. AND.....we picked our very FIRST ripe tommy-toe this evening!!!
The Broccoli and the Cauliflower are done and processed....
First batch of peas are half eaten, the other half is frozen....
The Cukes we have been eating for quite some time already.....
We won't even mention the 20 some odd Zucchini's we already shredded and put in the freezer, or the 20+ that I picked tonight. AND.....we picked our very FIRST ripe tommy-toe this evening!!!