NH Homesteader
Sustainability Master
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- Sep 6, 2016
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Okay.... The current debate/question in my household. My husband's pig raiser friends all deworm their pigs before butchering. He's always been told you "have to" do this. I don't particularly see why I would need to add chemicals to my meat when my pigs look perfectly healthy and are gaining weight well.
I lean towards what this guy says:
http://sugarmtnfarm.com/2013/10/03/to-deworm-or-not/
What do you do?
I lean towards what this guy says:
http://sugarmtnfarm.com/2013/10/03/to-deworm-or-not/
What do you do?