With our first kidding, the buck was exceptionally protective of the doe who was about to kid, and wouldn't let her go out in the pasture. We thought "Ah, what a good dad".
Later the same day, he was frantically trying to mate with another of the does, and she had her babies a few hours later...
We have a buck that runs with our goat herd. Yes, this is inadvisable, we're aware of why, and that's not really the point of this post :)
We recently were given two does, one of whom is pregnant and due in not too long (we were told "any day now", though I'm not seeing signs that it's quite...
I unintentionally fermented coconut milk.
I found a jar of coconut milk shoved in the back of the fridge. When I opened it, I found that it smelled sour in the ferment-y way, and had thickened. So I tasted it, with no ill effects thus far. I'm familiar with coconut milk that's gone off - it...
Oh, we could definitely use eggs - we go through a ton, and our chickens aren't producing yet (any time now... they hatched in early-mid May).
Do you want any veggies? Zucchini, pattypan squash, corn, and onions seem best at the moment.
We moved from Davis about a year ago. I miss it, but it...
Our tomatoes have just barely started producing - we got a handful of tiny little barely red ones that probably shouldn't have been picked yet today. I'm going to guess another week until they really get there - I'm looking forward to making salsa and lettuce-bacon-avocado-tomato wraps.
Our...
Under normal circumstances, it's best to leave it attached and undisturbed entirely. This is especially true before delivery of the placenta - the umbilical cord will continue to provide oxygen to the baby, which may be lifesaving in an out-of-hospital situation if the baby is having a slow...
I'm eating a salad with chicken, bacon, and my lacto-fermented zucchini pickles, and it is awesome. They turned out great... and I'm not a huge fan of either pickles or zucchini.
I've used this recipe (with cornstarch, and with no added essential oils) for years. It works wonderfully and is simple to make - you can just use equal amounts of each ingredient in whatever quantity you want.