dfr1973
Power Conserver
We'll find out who will win in the fall of '12 ... but ...
In this corner, we have a notorious BLACK thumb, which has even had MINT! die off at this location ... aloe plants survived in-house until the third cat arrived and promptly ate them.
And in this corner we have a garden box, consisting of a cardboard bottom to kill the underlying grass (hey, shouldn't it be easy to kill grass with a black thumb?), peat moss, fallen leaves, lawn clippings, store-bought compost, some wood ash, and a whole mess o'kitchen waste: carrot peels, broccoli stalks, sweet tater ends, cantaloupe rinds (and seeds), acorn squash skins (and seeds), eggshells, coffee grounds ... and some locally-grown potatoes that had a mishap with the dog's water dish and a plastic bag that keep trying to sprout in between frosts! Not only was there about a dozen of those bad taters that went mushy, but I also cut them up thinking they'd compost quicker in smaller chunks ... I may end up with only potatoes. Hubby's platoon-mate who grew them one county over had so many he gave most people in Rear-D two plastic bags full and told them they could use them as softballs for all he cared because he was "overrun" with them and the monster-sized carrots.
So it's 4ftx4ftx1ft of not-really-dirt versus the legend of the dead mint ... and a dream of fresh spinach, strawberries, green beans, broccoli, carrots, taters, squash ... and maybe a mint plant.
In this corner, we have a notorious BLACK thumb, which has even had MINT! die off at this location ... aloe plants survived in-house until the third cat arrived and promptly ate them.
And in this corner we have a garden box, consisting of a cardboard bottom to kill the underlying grass (hey, shouldn't it be easy to kill grass with a black thumb?), peat moss, fallen leaves, lawn clippings, store-bought compost, some wood ash, and a whole mess o'kitchen waste: carrot peels, broccoli stalks, sweet tater ends, cantaloupe rinds (and seeds), acorn squash skins (and seeds), eggshells, coffee grounds ... and some locally-grown potatoes that had a mishap with the dog's water dish and a plastic bag that keep trying to sprout in between frosts! Not only was there about a dozen of those bad taters that went mushy, but I also cut them up thinking they'd compost quicker in smaller chunks ... I may end up with only potatoes. Hubby's platoon-mate who grew them one county over had so many he gave most people in Rear-D two plastic bags full and told them they could use them as softballs for all he cared because he was "overrun" with them and the monster-sized carrots.
So it's 4ftx4ftx1ft of not-really-dirt versus the legend of the dead mint ... and a dream of fresh spinach, strawberries, green beans, broccoli, carrots, taters, squash ... and maybe a mint plant.
