- Thread starter
- #41
baymule
Sustainability Master
@frustratedearthmother I wonder if I could make powdered liver? Can you expound on your powdered ham a bit? Would it be better for me to cook the liver, then dehydrate it? What blender did you use? I have an old Vita-mix, with the stainless steel cannister. I bet it would do a good job.
Powdered might be easier to use, just measure and add water. It would take up a LOT LESS room too and space is an issue here. Please provide more details!
Powdered might be easier to use, just measure and add water. It would take up a LOT LESS room too and space is an issue here. Please provide more details!