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- #11
frustratedearthmother
Sustainability Master
I fried the last ones that I cooked and DH loved 'em! But, I actually love 'em baked with bacon around the breast and some honey/garlic/cumin/siracha glaze. (Light on the siracha for me).
I've seen them kept in converted rabbit cages. The few quail I have now toss feed out and the chickens come a'running. They clean up anything under the cage that the quail drop. So, not a bad thing.
I've seen them kept in converted rabbit cages. The few quail I have now toss feed out and the chickens come a'running. They clean up anything under the cage that the quail drop. So, not a bad thing.