Carmin Rollenhagen
Frugally lurking
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- Dec 4, 2016
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I'm considering getting one of the electric pressure cancers but am not sure which one to get. Has anyone else tried these? Pros and Cons?
Some background- I usually am a water bath canning person, or freeze items. I have a 23 quart pressure canner but am hesitant to use it because it's old and I know it's been dropped, and I envision it exploding under pressure. The idea of an electric one for the few times I might use it sounds very nice.
Thanks for any input.
Some background- I usually am a water bath canning person, or freeze items. I have a 23 quart pressure canner but am hesitant to use it because it's old and I know it's been dropped, and I envision it exploding under pressure. The idea of an electric one for the few times I might use it sounds very nice.
Thanks for any input.