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This sounds like a great cookbook for all of us! Thanks!mrs.puff said:You need to get ahold of the Original 1861 Fanny Farmer Cookbook. It has EVERYTHING in it. You can find it at Barnes and Noble or whatever. I've got one. It has all kinds of stuff in it about recipes, foods for invalids, drinks, supplies, household tips, etc.
edited for typoThe recipes document the typical diet of the rank-and-file soldiers in the field. They do not reflect the culinary experience of the more fortunate senior officers. Instead, I have attempted to record the real thing, culled directly from the memoirs and letters of common soldiers from both sides.
I just borrowed The Writer's Guide to Everyday Life in the 1800's by Marc McCutcheon from my local library.What is their method of shampooing their hair? Egg whites?????
New England Rum??? And all this time I've been using baking soda and ACV!!!keljonma said:I just borrowed The Writer's Guide to Everyday Life in the 1800's by Marc McCutcheon from my local library.What is their method of shampooing their hair? Egg whites?????
http://www.amazon.com/reader/0898795419?_encoding=UTF8&ref_=sib_dp_pt
This is a very interesting book about life during the 1800's. The author quotes sources for every item listed. According to an 1836 source, they used New England Rum!