Homemade bread in one hour

[ChickenPotPie]

A few friends asked me to share this recipe with them so I published in on my blog. Thought someone here might like to use it, too. I make 4 loaves at a time.

http://howtogrowboys.wordpress.com/2010/09/02/bread-in-an-hour/

 

[lalaland]

looks incredible - can't wait for a cool day at home to be able to try it. thanks for posting it

 

[PamsPride]

I want to try this!

I never thought of canning my snow cone flavoring! Great idea! I have been addicted to them this summer! Cherry and orange are my favorites but the boys like blue raspberry and lime.

 

[Rebecka]

Thanks for this! I have been trying to tweak my bread recipe for a reasonable sandwich bread. I will be giving the 4 loaf version a try first thing tomorrow. With the holiday weekend, I will need lots of bread for my guys.

 

[me&thegals]

Thanks much! It looks great, and I love that it skips the 2nd raising. I will be trying this for sure this fall/winter. Love the name of your blog, too

 

[Chickenkitty]

I'm going to try this tomorrow.Thanks!

 

[ChickenPotPie]

You're welcome. Please let us all know how the recipe turns out for you all. Okay?

 

[justusnak]

Fantastic! I will be trying THIS one for SURE! Thanks!

 

[deb4o]

Thanks so much for this recipe, as a working mom and wife, my time is short so I love any short-cuts, and my guys love fresh baked bread.

Love your blog!

 

[ChickenPotPie]

Aw, thanks, deb4o. So, did anyone try making the bread? How'd it go?

Ya know, just as an fyi, I seem to get a weird side split on my loaves. I slit the dough in the pans when I made more early this morning and that solved the problem. I got prettier loaves.