For my household, I don't think an extra freezer would be worth the expense it would require in initial purchase price and the electricity needed to keep it running. In addition to the real possibility each summer of having the power knocked out by a hurricane for days/weeks, and then having to find other ways to keep the freezer cold or having much of the stored food spoil.
I haven't done the math on it, but I am doubtful that it would be worth it for me to stock up on food when it's on sale only to spend $$$ for the appliance & its electricity to store it. Even the chickens I raise for meat aren't that economical $$-wise, I'd hate to add to their cost by storing them in a separate freezer. Instead, I raise them in small numbers so I don't have so many to process & store at one time, and I usually simmer them and de-bone them so I only need store their meat, which fits nicely in my regular refrigerator.
Perhaps it would be worth it if I had sides of beef or hunted large animals like deer or elk and needed to preserve them all at once. And used it only during the hurricane off-season.
What do you think? How have you made your freezer work for your household?
I haven't done the math on it, but I am doubtful that it would be worth it for me to stock up on food when it's on sale only to spend $$$ for the appliance & its electricity to store it. Even the chickens I raise for meat aren't that economical $$-wise, I'd hate to add to their cost by storing them in a separate freezer. Instead, I raise them in small numbers so I don't have so many to process & store at one time, and I usually simmer them and de-bone them so I only need store their meat, which fits nicely in my regular refrigerator.
Perhaps it would be worth it if I had sides of beef or hunted large animals like deer or elk and needed to preserve them all at once. And used it only during the hurricane off-season.
What do you think? How have you made your freezer work for your household?