Meat storage question

[FarmerChick]

We do tons of smoking too.
YUM!!!!!!!!!!
!!!!!!!!!!!!!!!!!!!!! to the max!

 

[Big Daddy]

We have a place in town that butchers meat and sells it. They call themselves a meat locker. We had the same problem. This meat locker had freezer drawers they rented by the month. It was like 15.00 for 4 cu ft.

 

[Farmfresh]

Ya...when do you want me to fire up the smoker?

Jealous AGAIN! :/

 

[Wildsky]

Glad you got it all squeezed in.
Another thing if it wasn't done already - vacuum seal the meat, lasts longer and will really squish it into a smaller amount of space.