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Farmwife
DH won't even let me get a grill til we have the house.sufficientforme said:Oh my I cannot imagine the steam and the tight work area canning in our RV. I use a turkey fryer base with my canner outside, I also have a 2 burner outdoor stove that is great also (it's a camp chef yukon brand outdoor stove)
Today was another cooking/baking day. Made one loaf of bread, hamburger buns. And I should say that I am spoiled since I have been using whey as the liquid. today I was out and used milk and water and the taste is not half as good to me. Texture different also. I made corn muffins for DH and a cheese grits casserole with green chiles and a tomato salad with Italian dressing.
Got very hot while baking as my exhaust fan just screams so loudly sometimes that I can't use it. DH says he will fix it this weekend. I picture myself tearing it out and just beating the tar out of it with a sledge hammer!!!!!!! Oh well, it's a nice picture! LOL