Hinotori
Sustainability Master
- Joined
- Nov 2, 2011
- Messages
- 5,774
- Reaction score
- 12,589
- Points
- 373
- Location
- On the foot of Mt Rainier
My husband likes the canned brown bread. He grew up eating it.
Give it away. It’s actually “vining spinach” or albemarle (if I spelled that right) so when the leaves get too big it has the sliminess of okra and it tastes like I’m eating the lawn. Not a huge fan. But my neighbors and church may like some.What are you going to do with the gobs of spinach?
Yeah, but why? Sounds like less than a tasty delight.I love spinach! But not slimy canned spinach. -shudder-
Did you know you can buy canned bread?