VickiLynn
Lovin' The Homestead
I use the canisters for my coffee beans and the coffee after I grind it. I grind enough for a few days. They keep it very fresh. But the problem I have is that you can't tell when all the air is out of the canister. I once cracked a canister from over-suctioning it.EllenDee said:I am also considering getting the vacuum cannisters to store vegetables in - has anyone tried it & is it worth it? I have also been looking at the ethelyne absorbers, but both are very expensive in Australia, so I don't want to get them if they are no good....