Britesea
Sustainability Master
We are supposed to get down to 29 on Tuesday; low 30's all the rest of this week.
We picked 55+ lbs of yellow plums on Thursday. I couldn't do anything with them until Saturday. I've got one load of 10lbs in the freeze dryer and a second load waiting in the freezer. One load of 25lbs in the dehydrator- the last tray is plum leather. I canned 7 half-pints of spiced plum jam and I have another batch of plums waiting to go- I need another packet of liquid pectin for that. The rest, about 3 lbs, was given to friends and neighbors. We had about 1/2 cup of jam leftover from canning and had that on pancakes for breakfast this morning.
We picked 55+ lbs of yellow plums on Thursday. I couldn't do anything with them until Saturday. I've got one load of 10lbs in the freeze dryer and a second load waiting in the freezer. One load of 25lbs in the dehydrator- the last tray is plum leather. I canned 7 half-pints of spiced plum jam and I have another batch of plums waiting to go- I need another packet of liquid pectin for that. The rest, about 3 lbs, was given to friends and neighbors. We had about 1/2 cup of jam leftover from canning and had that on pancakes for breakfast this morning.