4morefromless
Enjoys Recycling
I cooked my $5 pumpkin that I bought at the farmer's market. I had never used that kind before but the guy said it was good for pies and I vaguely remembered having seen an ariticle about pie pumpkins that pictured a dark orange pumpkin. He called it a Cinderella pumpkin.
I got 10 cups + 5 cans of beautiful orange pumpkin puree which will go for pies. Canned pumkin was $2.99 this week at grocery
I got seeds for roasting
I got 2 generous portions of chicken treats which some claim act as a wormer
I saved some seeds after checking seed catalogues and identifying it as a French heirloom Rouge Vif d'Etampes.
Pumpkin prices will go down after Halloween but if can find another like this I won't wait. It was very thick walled, not a lot of seeds but they were large and the taste and color are wonderful. I hate I passed up the peach colored with warts because the Baker Creek Heirloom Seeds identifies it as one of the tastiest squash they've tried. (Galeux d'Eysines)
I have collected old pumpkins from folks fall yard displays for my chickens (get the hay and corn too sometimes). My chickens love them and it cuts the feeds cost.
I got 10 cups + 5 cans of beautiful orange pumpkin puree which will go for pies. Canned pumkin was $2.99 this week at grocery
I got seeds for roasting
I got 2 generous portions of chicken treats which some claim act as a wormer
I saved some seeds after checking seed catalogues and identifying it as a French heirloom Rouge Vif d'Etampes.
Pumpkin prices will go down after Halloween but if can find another like this I won't wait. It was very thick walled, not a lot of seeds but they were large and the taste and color are wonderful. I hate I passed up the peach colored with warts because the Baker Creek Heirloom Seeds identifies it as one of the tastiest squash they've tried. (Galeux d'Eysines)
I have collected old pumpkins from folks fall yard displays for my chickens (get the hay and corn too sometimes). My chickens love them and it cuts the feeds cost.