I always wonder how people define a balanced diet -- and how do they know they are really getting one? I used to know people at work who thought they were getting a balanced diet but then they ate donuts all morning and went to a burger place for lunch. Figure they must have had to really catch up for dinner to make up for the rest of the day.
Well now! I can actually answer this! For me a balanced diet is moderation in all the food groups including fats. It's *not* freaking out over not having carbs or not having meat. I have carbs and meat and fruits and
veggies and grains and dairy. I limit fats (i.e. spray butter with 0 calories instead of globs of it) and bad things but nothing is totally cut out.
I feel that any time something is limited, it's usually setting ourselves up for failure.