baymule
Sustainability Master
Cut the meat off the bone and run it through a meat grinder. Make chili meat!
That is some dark rich garden gold you got there!
That is some dark rich garden gold you got there!
At one time I had roughly 300 of them, counting litters. I got over the cute bunny thing.One of the big things holding me back from raising rabbits: I have a bit of a hard time wrapping my head around processing them. Yeah, I know... once the head is off, it is just meat. But, somehow, if it's furry, and has velvety soft ears... I have a harder time going down that road than I do culling a chicken.