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Medicine Woman
Almost Self-Reliant
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- Nov 2, 2021
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To tell you the truth I love them for the age I am. DH and I can totally slaughter one, process and not have to worry about running out of freezer space. Think….bantam swine. I don’t know if DH and his imaginary friend will actually sell piglets but if they don’t, at least I know we can schedule slaughter days and not have a problem. We have a full size picnic table in the yard. I bet we can kill 3 pigs and each scrap one and gutting them would be not much harder than a goose. I wouldn’t even need the big pot and propane burner. I could make hog head cheese right on the stove top or in the crockpot like I once did…and I didn’t have a team of women helping me chop greens either. It’s just people don’t consider them as meat animals. I do.