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- #31
Hey, Wifezilla, have you ever tried using stevia as a partial sweetener? If you use too much I agree, it tastes weird, but if you use it in combo with honey or xylitol or maybe even erythritol (I don't know that one) it adds sweetness without the weird taste and will help to cut the cost on the more expensive sweeteners. Or even just with sugar to cut on sugar calories. I get my stevia pretty inexpensive on line.Wifezilla said:Freemotion, you do the coconut bark too? I love that stuff!!!
I am not a stevia fan though, so I use erythritol instead.