MsPony
Lovin' The Homestead
Ah!! Why didn't I see this when I went to TJs?! Tomorrow!
Have you been introduced to my black bean cake yet?navajo001 said:DEB TO THE RESCUE!Denim Deb said:It's been awhile since I've cooked it, but I seem to recall that this is what I did.
Cut it in half length ways. Scoop out the seeds. Cook cut side down in water at 350* until soft.
Thank you. Gonna definitely do this this weekend as my daughter is a chocoholic! (Especially right now if you know what I mean).
I saw it mentioned in a few threads but haven't found it yet. Don't think I'm not gonna try it as soon as I can!Bubblingbrooks said:Have you been introduced to my black bean cake yet?navajo001 said:DEB TO THE RESCUE!Denim Deb said:It's been awhile since I've cooked it, but I seem to recall that this is what I did.
Cut it in half length ways. Scoop out the seeds. Cook cut side down in water at 350* until soft.
Thank you. Gonna definitely do this this weekend as my daughter is a chocoholic! (Especially right now if you know what I mean).
Make sure and search it out. Its the recipe to make for company and potlucks. Just say its cake, and wait for the questions as too why its so good.
Bubblingbrooks said:
OK, I was apparently living in a fantasy world... "when the brownies are gone NEXT WEEK"? Yeah right! They are gone already!navajo001 said:Bubblingbrooks said:I jsut found it too and copied it to WORD and saved it on my computer to make next week (after the brownies are gone).
Thank you!