I don't care what anybody says.................

[SKR8PN]

I think it is downright UN-AMERICAN to not like mayo on your sammich's.......specially with fried bologna!!

 

[FarmerDenise]

cucumber and cream cheese, salt and pepper on fresh whole graind bread.

 

[Blackbird]

May I ask what is so American about mayo?

 

[eggs4sale]

In a desperate bid to make something for dinner that was easy yet not spaghetti for the 500th time, I made the following burger:
homemade honey wheat rolls with hamburger patty (homegrown, too), melted Colby jack cheese, hot dog butterflied, and topped with 2 strips of bacon. Condiments of their choice.

We have good medical insurance.

I think if I make it again I'll add a layer of Spam. Or chocolate.

 

[Blackbird]

Your avatar works perfectly for my reaction to that.

 

[eggs4sale]

Hey, I never said I was Betty Crocker.

 

[HiDelight]

In a desperate bid to make something for dinner that was easy yet not spaghetti for the 500th time, I made the following burger:
homemade honey wheat rolls with hamburger patty (homegrown, too), melted Colby jack cheese, hot dog butterflied, and topped with 2 strips of bacon. Condiments of their choice.

We have good medical insurance.

I think if I make it again I'll add a layer of Spam. Or chocolate.

OMG that is stoner food!!! LOLOL!!!!


however speaking of I take the OP sandwich and add some sardines YUMMMMMMMMY!!!!!

 

[SKR8PN]

May I ask what is so American about mayo?

In 1756, mayonnaise was invented in France by Duke de Richelieu's chief. In 1905, the first ready-made mayonnaise was sold at Richard Hellman's New York deli. In 1912, mayonnaise was mass marketed and called "Hellman's Blue Ribbon Mayonnaise."

Miracle Whip
According to Kraft Foods: Kraft introduced MIRACLE WHIP in 1933 and it became a national success within weeks. With its tagline "Salad Miracles with Miracle Whip Salad Dressing," it was the first ready-to-serve spoonable salad dressing of its kind. MIRACLE WHIP LIGHT Reduced Calorie Salad Dressing was introduced in 1984, and MIRACLE WHIP FREE Nonfat Dressing introduced in 1990.




That makes it about as American as baseball, hot dogs, apple pie and Chevrolet.

A BLT without mayo, is a nekkid BLT.

 

[kenman]

Onions with my maters? Only if I wanted breath that could not out a bull after I was done eating! Just give me sliced homegrown maters, Miracle Whip, on bread and life is good. A few years ago, when my wife and I hadn't been married long, I had switched jobs, moved us to an older house, and we were basically starving except that we grew some exceptional maters that summer. I ate mater and mayo sandwiches literally every night for supper and every day for my lunch. We made it through that time, and I still love them! However, if you add a slice of bologna, fried or otherwise, and a slice cheese, ooooooohhhh weeeee! That's fine!

 

[Blackbird]

Yet it was inveted in France..