Ldychef2k: Notes from a Wannabe - Ldychef2k fesses up.

Ldychef2k

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Well, I have been around a while now, a couple of weeks or so, and I have been putting off writing a journal until tonight. Had a long and productive day, and can't sleep yet, so I thought I would make my introductions.

My name is Kris and I live in the agricultural heart of California, just south of Fresno. I am coming up on my 58th birthday this fall, am divorced and have one daughter who has two daughters of her own and three step children.

I was raised by depression era parents, and was deeply influenced by a pathologically frugal set of grandparents. My grandmother, for example, when altering a dress, would un sew the thread and use it again for the repair. My grandfather was a master gardener and I regret to this day not paying more attention to his teachings. He died 25 years ago, and I would sure love his expertise right about now!

I own a home on one of the businest corners of our town. There is a stop light in my front yard and the city comes along and butchers, I mean trims, my trees every so often so the light can be seen by oncoming cars. Like it's a safety hazard or something! :) I have an L shaped backyard, and the short part of the L has gone wild. It's about 20 x 50, and I am in the process of preparing it for a Spring 2010 planting. It's a daunting task for an old woman with a bad back and a bum leg !

I have always lived frugally, but have never really taken the step to self sufficiency. I am on my way now, though, mainly because I am scared of what is happening to our nation. I have been a self employed medical transcriptonist for about 31 years, and over the past five years or so things have kind of gone south. Now with the changes in the tax codes and the enormous debt our country is in, it is only a matter of time before the economy tanks or the government takes over as much of our lives (and money) as possible. I am trying to get ready for that, and at the same time honor my family's roots in the depression by doing the things they had to do in order to survive.

So, my quest for self sufficiency may or may not have the same beginnings as most of you, but I am very determined to be able to "make it" without a steady job, should it come to that.

So far, I have stockpiled purchased foods and have gone absolutely bonkers both with dehydrating and vacuum packing and with my new love for canning. My goal is to have enough food ready for myself, my parents and my daughter's family to survive at least a year, in the event of a collapse. If by January 2010 our economy seems to be holding, I am going to try a year of self sufficiency, earning half what I current make (which aint much) and thus paying less taxes. Ideally, in 2011 I will be able to support myself without a regular job.

I am learning so much here at this forum, and hopefully soon I will have something to offer in return. I write a Frugal Living blog with our local newspaper, which seems to be well received, and am trying to learn enough so that I can hold casual "seminars" for women, teaching them some of the basic skills that you guys all do as a matter of course. We'll see how it goes.

Thank you all for being so welcoming. I am a bit of a bumbler sometimes, and you have been so patient with the Wannabe !

Still not sleepy. Wish I had something to can !

Nite...

Kris
 

FarmerDenise

Out to pasture
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:welcome
Nice to have you on board. We all started somewhere and I am sure you'll find that you have a lot to offer, once you get going. Someone will mention something on here and I start to remember something my grandmother said or did and next thing I know, I'm coming up with a new idea using a combination of it all.
I woke up and can't get back to sleep, :barnie so I figured I might as well turn the computer on play on line for a while. :lol:
 

jenlyn9483

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:welcome You will love it here! Look forward to another person to learn new things from.
 

Dace

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Welcome! It is always nice to have new people jump in here with new perspectives.

I can relate to your fears, about the government & economy
, but for me you can add in peak oil concerns :/ I was turned on to the SS way of thinking about 1 1/2-2 years ago and am trying to pursue it. Right now I am like a fish swimming upstream and not making much progress :he
:welcome
 

TanksHill

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Welcome, I think I can safely say we all look forward to hearing about your progress and helping any way we can. :D
 

2dream

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:welcome

Sounds like you have a solid plan.

We all have different reasons and starting points. And the main reason I am so happy you are here is you are a slightly older than me. (Only by a few months but hey - I'm counting it).
 

hennypenny9

Lovin' The Homestead
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:welcome

I know how you feel about the city trimming the trees. My parents had that happen randomly a couple times. What's weird is that they live in a dead end street with power lines underground. What reason would they have to sheer off the sides of our trees? :rolleyes: We now park our cars (aka junkers) in a way that would make it impossible for them to get to the trees. And since it's our land, they can't make us move them. :gig

Anyway, it's nice that you had such frugal parents and grandparents! I can't imagine re-using sewing thread!
 

punkin

Don't Quote Me
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:welcome to SS!!

I am looking forward to reading more about your pursuits. :pop
 

Ldychef2k

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Thanks so much for the warm welcomes. What amazing women (and men) you all are.

I have been so blessed the past weeks, and today was no exception. I received a bag of much needed groceries from a friend, and she also passed on extra peaches, peppers, tomatoes and herbs that she had been blessed with in abundance. So, I made a peach cobbler for my brothers upcoming visit, and am working on a wonderful salsa with some beautiful and perfectly ripe mangoes which I got at my favorite store, Winco, for 18 cents each.

I also had ten pounds of pears, and made an old family favorite, pear harlequin, or pear preserves with pineapple and maraschino cherries. YUM !

I worked on the second batch of 15 pounds each (2 of 3 boxes) roma tomatoes. I canned the first 15 pounds, and this box I cut in half, seasoned with a mixture of bacon salt, lemon pepper, garlic and onion powder. I put them in the sun for the day, but they are not quite done so I stuck them in the dehydrator to finish.

As well today I underwent a home assessment to see if I qualify for weatherization improvements from a local agency. I guess I do ! Over the next weeks, I will be getting new windows, an additional 15" attic insulation, new doors, weather stripping, a new refrigerator, air conditioning service and repair if necessary, exterior window caulking, 10 of those curly fluorescent light bulbs, repair of dry wall in the garage, low flow showerheads, and insulation of exterior wall sockets and light switches.

So many things I have not been able to do the past few years, and the provision has now been made for things that I could simply never afford to do on my own, let alone physically accomplish with my several challenges. It's amazing.

Every day, the Lord is providing much more than I could even imagine.


Kris
 
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