Monkey bread recipe....I'm sure its what they are serving in Heaven!

[k0xxx]

Geeze, this sounds good! And my wife just made me a pound cake today. I guess I'll try this next weekend (we only have deserts on the weekend).

 

[redhen]

Hi,..I have a question..when you say(in the recipe).."cover and set out overnight"..do you mean like out on a counter?..or the fridge?..thanks, Wendy

 

[DrakeMaiden]

I think they mean on the countertop, when they say set it out overnight.

 

[Beekissed]

yep, just on the counter top. Its excellent!

 

[teresainNC]

Monkey Bread - another version

Nutty Orange Coffee Cake - so good no one will suspect it was made
with canned biscuits! Even people at my office that "don't bake" have
made this their favorite holiday breakfast bread.

3/4 cup sugar
1/2 cup pecans, chopped
2 t. grated orange rind
1/2 of an 8 oz. pkg cream cheese
2 11 oz. cans of refrigerated buttermilk biscuits
1/2 cup (1 stick) butter, melted

Combine sugar, pecans, and orange rind in a small bowl; set aside.
Put 1 t. cream cheese in the center of each biscuit and fold over to
seal, pressing edges together. Dip each biscuit in the melted butter
and then dredge in the sugar mixture. Put in a greased Bundt or tube
cake pan, spacing biscuits evenly - do not stack. Drizzle with the
rest of the butter. Sprinkle remaining sugar mixture over all.

Bake at 350F for 35-40 minutes. Invert onto a serving plate.

Glaze:
1 cup powdered sugar
2 TB orange juice

Drizzle glaze over the warm coffee cake and serve immediately.

Posted with happy holiday wishes from my home to yours!
Teresa