FarmerChick
Super Self-Sufficient
- Joined
- Jul 21, 2008
- Messages
- 11,417
- Reaction score
- 14
- Points
- 248
I hate the grocery bill.
we had other threads on how to cut back. I may be repeating but
#1 is eat less...yup, we all eat too much and eat too much stuff in general...who are we kidding...LOL-LOL
#2 is buy sales and with a coupon. Then that way all meals can be made and frozen for later...double up on lasagna meals etc and freeze with the sale prices.
#3 is grow your own whenever you can
#4 is trade wtih others also. Like, my friend Barb owns a dairy farm. She does a beef alot....I trade my pork from my hogs for her beef. that way we get beef and pork easily
#5 is "truly" cut the fat out of shopping.....all those "want to try" and this and that!! we surely just "buy too much"
#6 is buy in season only. cheaper prices if it is in season
#7 is shop less....just eat what is in the house. I have eaten many times over out of the pantry and freezer......EAT WHAT you have and not always buy to eat.
Freeze in portion sizes....like with lasagna (when I make 2) the second I cut into big squares and freeze.....that way it can "be a side" dish to a piece of baked chicken and meal done!!!!
hope some of that helps you...it has me!!
we had other threads on how to cut back. I may be repeating but
#1 is eat less...yup, we all eat too much and eat too much stuff in general...who are we kidding...LOL-LOL
#2 is buy sales and with a coupon. Then that way all meals can be made and frozen for later...double up on lasagna meals etc and freeze with the sale prices.
#3 is grow your own whenever you can
#4 is trade wtih others also. Like, my friend Barb owns a dairy farm. She does a beef alot....I trade my pork from my hogs for her beef. that way we get beef and pork easily
#5 is "truly" cut the fat out of shopping.....all those "want to try" and this and that!! we surely just "buy too much"
#6 is buy in season only. cheaper prices if it is in season
#7 is shop less....just eat what is in the house. I have eaten many times over out of the pantry and freezer......EAT WHAT you have and not always buy to eat.
Freeze in portion sizes....like with lasagna (when I make 2) the second I cut into big squares and freeze.....that way it can "be a side" dish to a piece of baked chicken and meal done!!!!
hope some of that helps you...it has me!!