Because in my head it is a great idea! And that's usually the first sign of trouble....
The concept is to run a few pigs through an area to till it all up for about a week. The area is 16' by 32' comprised of 6 hog panels in a rectangle. After a week they move to the next area and in come the chickens for a week. Once they move on, a garden is planted - presumably enough food to eat fresh and canned in 2 weeks (assuming a 6 month garden season). Chickens and pigs are both supplementarily fed, but weeds/veggies/roots/bugs are intended to be a part of the diet.
So 26 areas, 16' by 32' each, go pigs for a week, chickens for a week, garden until it's done. By my calculation this gives about a third acre garden area.
It sounds good - but again, why would this not work as imagined?
Thanks for playing devils advocate.
The concept is to run a few pigs through an area to till it all up for about a week. The area is 16' by 32' comprised of 6 hog panels in a rectangle. After a week they move to the next area and in come the chickens for a week. Once they move on, a garden is planted - presumably enough food to eat fresh and canned in 2 weeks (assuming a 6 month garden season). Chickens and pigs are both supplementarily fed, but weeds/veggies/roots/bugs are intended to be a part of the diet.
So 26 areas, 16' by 32' each, go pigs for a week, chickens for a week, garden until it's done. By my calculation this gives about a third acre garden area.
It sounds good - but again, why would this not work as imagined?
Thanks for playing devils advocate.
I see nothing wrong with your plans. The only thing might be planting in fresh manure and it not having time to compost and icky bacteria to dissipate. Free fertilizer, weeds gone, rooted up, how can you go wrong? What better way to find out than to get started? Be sure to come back and post pictures!