The Bread Thread - including quick breads, gluten-free and grain-free

Mini Horses

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Today I filled my bread machine for a loaf. Good bread but "just" bread. It was kneading, close to done and I spotted a jar of "everything bagel" seasoning. I shook about 1/2 tsp onto the moving bread dough -- it mixed maybe another min.

Try it!! Very tasty, not overpowering. Now I'm thinking egg salad would be good, sliced ham & cheese. 😋 And another loaf. :lol:

Just tossing it out there for your taste buds.
 
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CrealCritter

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