- Thread starter
- #381
flowerbug
Sustainability Master
no more mice, waiting for snow on the ground to return to see if there are still tracks before either removing or resetting the traps that are out there now. they've not been disturbed.
making progress on my record keeping stuff even if it is slow. i should have a few quiet hours today to make another dent in it. still learning quite a bit so that takes time for me (repetition is required to get it past the short-term memory block and to get it back into the thicker part of the noodles that are still left in here ).
not much cooking going on lately but i've been told i'm on tap for making cream puffs in the near future. sounds good. wish i had them right now i'd have them for breakfast. my last batch of tapioca pudding was near perfect and so good. had a hard time not eating it all in two days and stretched it to four.
i think i'm also holding my own on the weight goal. even if kept at a steady state that is a good thing for this time of the year. keeping busy with projects helps me a lot too with this in that it keeps me out of the kitchen and away from the sweets and refridgerator. apples have become a good snack and meal at times replacing more calory laden versions. not that i'm not doing some of that too, but not as much and that may be all it takes to hold steady instead of gaining.
seed swap is still looking to be going so i will gradually be chipping away at that too.
making progress on my record keeping stuff even if it is slow. i should have a few quiet hours today to make another dent in it. still learning quite a bit so that takes time for me (repetition is required to get it past the short-term memory block and to get it back into the thicker part of the noodles that are still left in here ).
not much cooking going on lately but i've been told i'm on tap for making cream puffs in the near future. sounds good. wish i had them right now i'd have them for breakfast. my last batch of tapioca pudding was near perfect and so good. had a hard time not eating it all in two days and stretched it to four.
i think i'm also holding my own on the weight goal. even if kept at a steady state that is a good thing for this time of the year. keeping busy with projects helps me a lot too with this in that it keeps me out of the kitchen and away from the sweets and refridgerator. apples have become a good snack and meal at times replacing more calory laden versions. not that i'm not doing some of that too, but not as much and that may be all it takes to hold steady instead of gaining.
seed swap is still looking to be going so i will gradually be chipping away at that too.