Oh my gosh, where do I begin??? I've always thought I was born in the wrong time, since I've always wanted to live like the pioneers, but have usually only had fleeting visits. A city girl born & raised (very on grid) with my heart in the backwoods country (very OFF grid).
My only adult "off-grid" experiences have been when the power goes out, and occaisional camping trips. Although as a child I had extended family members that lived in houses that only had 110V and outhouse and I would sometimes visit.
I've cooked on our woodstove and once had to bake a pizza in one. Just as I was putting the pizza into the oven our power went out, so I stirred up the coals in the woodstove, put in a castiron dutch oven upside down over the coals and pushed more coals around it, then put the pizza on top, closed the door and several minutes later-chowtime! Not to mention when we've "roasted" hot dogs on skewers with the door open.
When camping, I prefer to cook on an open fire, but where we go we can't have fires of any kind (too much fire danger and NO resources to put it out) and then I cook on propane camp stove. Don't have a camp oven yet, but working on it.
I've done dishes and laundry in the river (sorry fishies, but it's gotta be done). Though I would hate to have to do this on a regular basis.
I have done laundry (someone else's) with a wringer washer-got a wrung out finger to prove it

hurt like a bugger too. Too make matters worse, I forgot in the excitement/pain how to pop open the rollers for release and ended up reversing to get my finger out. Hey, I was only about 10 or 12.
A couple of years ago there was a program on tv and I can't remember the name of it, a reality type show of 3 different city families being "dumped" into pioneer life with very little money. One had a pre existing cabin, one had to build from scratch and the other one I think had somewhere in between (started but not finished). I believe each were given a milk cow, some chickens, pig and horse. Their challenge was to see if they could adjust without modern conveniences, live a pioneer live and do enough to survive thru a Montana winter even though they only lived this way thru 3(?) months of summer. I think they only went to a prop country store that would have been available in pioneer times, once to buy staple type supplies.
This post makes me think of this and "what if" I were in their shoes. I would want a book that would explain everything with detail step by step instructions with pics of each step that was presented in a conversational story. Kinda like if we were on the phone and you had to talk me thru it. A factual, detailed how to reference book written in conversational manner and plenty of pics. Does this make sense?
"to feed the cow, give about one armful of hay with a coffee can (39oz) full of grain twice a day. If you give more they bloat(details on pg 347 under "problems with animals"), give less they starve and no milk for you."
then of course on pg 347 under "problems with animals" in the bloat in cows section reads-bloat is caused from.......looks like.......these are possible treatments......if not treated within this time...this can happen. (I have no idea if any of that is true or not, just using for example)
I would want to be able to walk out of the city right into a pioneer farm life and be able to do it based on the information in the book.
But I think this would take several volumes and probably NOT what you had in mind.
Let's just say-if you wrote it, Bee, I'd want to read it no matter the content.

Especially the section about water bath canning. I want to know what all you do in a water bath. Raw/cold pack? Hot pack? I was only taught about fruits and certain veggies, all hot pack. Never did corn, potatoes, squash, dry/soup beans, mushrooms, meat-to name a few. Though this info may not be suitable for general public since most use pressure canning methods.

I wouldn't want you to get flack about it.
Book is a great idea however ya wanna do it!
