i_am2bz
Lovin' The Homestead
Ok, I made the subject line to get your attention ... ![Wink ;) ;)](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
What I'm interested in, are members' experiences with bread-baking without using their normal electric/gas ovens...for instance, if your power was out for a couple of weeks, how would you bake your bread? Has anyone used a solar oven or maybe a rocket stove? Did you use a cast iron dutch oven? How did you "tweak" your recipes to account for this, if you did? Please share!
What I'm interested in, are members' experiences with bread-baking without using their normal electric/gas ovens...for instance, if your power was out for a couple of weeks, how would you bake your bread? Has anyone used a solar oven or maybe a rocket stove? Did you use a cast iron dutch oven? How did you "tweak" your recipes to account for this, if you did? Please share!