What's for dinner?

Mini Horses

Sustainability Master
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Freezer check...brought in a 6# ham that needs to be used, some stuffed peppers and a bag (of many!) eggplant slices. Cut some into cubes, added diced tomatoes, garlic, basil...stir fry, then to simmer, added some white wine, goat cheese at end, ate over spaghetti 😋 enough left for breakfast 👍
 

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