punkin
Don't Quote Me
Ever try creamed cauliflower? Just boil till very tender and make it like mashed potatoes. Much better for you and I think tastes better than creamed potatoes.me&thegals said:Hey--another gluten-free recipe! It sounds delish!sylvie said:Yes!!! That's what I use!big brown horse said:How lucky am I? I have a half of a head's worth of steamed cauliflower left over!! I am going to try this tonight! (Got to get the chickpea flour, but doesn't Bob's Red Mill make it?)