FarmerJamie
Mr. Sensitive
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- Dec 22, 2010
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Oh my goodness. *snort*I cannot diet but hear this diet us very good,lolView attachment 23166
No offense, just thought it will make us laugh
Oh my goodness. *snort*I cannot diet but hear this diet us very good,lolView attachment 23166
No offense, just thought it will make us laugh
Dang, that snack list is, pardon my bluntness, absolutely horrible for a diabetic.
I have run across nutritionalists completely clueless about low carb diets. Despite popular opinion, fruits and commercial yogurts are chock full of sugar and horrible for diabetics. Corn, potatoes, and wheat/oats are not good either. Good vigorous excise can offset those bad effects, but it will catch up to you.
The "I am still hungry" excuse (it is an excuse) is because items like you listed (aside from the protein) are empty calorie carbs. The sense of being full can be generated by eating good fats. I have a faux Snickers bar recipe (butter and coconut oil) that is 2g of carbs per serving and is immensely filling.
As with any diet impact, YMMV - often due to genetics having a part. My personal experience, I lost 50 pounds going low carb. Despite eggs and sausage every morning and lots of butter in recipes (particularly dessert things), both my good and bad cholesterol number are in the good/great ranges.
Change is hard. Healthy changes are harder. I am willing to share more if you are interested.
I will step away from the pulpit now.