WHAT ARE YOU CANNING TODAY?

[Firefyter-Emt]

We have four children, shoot.... I have been thinking about making QUARTS!

 

[Farmfresh]

Been there!

 

[punkin]

Including yesterday and today:

5 qts. tomato sauce
4 qts. frozen tomatoes
94 half-pints grape jelly

 

[Ldychef2k]

Did you say 94? WOW !!!

Including yesterday and today:

5 qts. tomato sauce
4 qts. frozen tomatoes
94 1/2 pints grape jelly

 

[Firefyter-Emt]

I'll tell you what, now there's someone who likes grape jam! :/


PS.. no, it was 94 and a HALF!

 

[FarmerDenise]

I made 4 quarts of refrigerator pickles today. I used lemon cukes, since the pickling cuke died.

 

[punkin]

Did you say 94? WOW !!!

Including yesterday and today:

5 qts. tomato sauce
4 qts. frozen tomatoes
94 1/2 pints grape jelly

Yep, not a typo. The grapes were free. We give alot away through out the year. And, guess what homemade goodie I'm giving for Christmas this year?

 

[dipence71]

Dill pickles more dill pickles and some more dill.
bread and butter pickles
sandwich slice dill
blackberry jam
14 quarts of zucchini salsa. with store bought canned stewed tomatoes as my tomatoes did not turn out.
sweet corn had one bust in the caner dag nab it. I have so much corn I will be freezing some today and still cutting it off the cob. Been working on corn since Sunday....
Need to pick green beans but it is storming so they will have to wait
I need to do zucchini jam I have so much zucchini
And whatever else I can think of LOL

 

[Catalina]

Who had the banana butter recipe!

It is soooooo good! Yummy!

I canned 6 pints and 4 half pints of banana butter.
The bananas were 99 cents for a HUGE bag. I bought 2 bags.

And 11 pints and 8 half pints of peach salsa.
Walmart had peaches for 78 cents a pound!

 

[Ldychef2k]

I made the banana butter, but Ibet yours is better butter !

And JINX -- I am making peach/mango salsa right now !!!