FarmerJamie
Mr. Sensitive
- Joined
- Dec 22, 2010
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Add to the homemade queso dip or to spice up chiliHow do you use the puree? Add to something instead of cutting up fresh?
Add to the homemade queso dip or to spice up chiliHow do you use the puree? Add to something instead of cutting up fresh?
8 pints cherry tomatoes (chili garnish), 8 half pints salsa (each good for one sitting for the wife), 18 1/4 pints of of jalapeños.Salsa, pickled pureed jalapeños, whole cherry tomatoes for certain. Amount of tomatoes left after salsa will determine what else
Would like to just WB today, if possible
8 pints cherry tomatoes (chili garnish), 8 half pints salsa (each good for one sitting for the wife), 18 1/4 pints of of jalapeños.
With this, my friends, with the exception of red beets if they make it in time later next month,
soups,stews, or chili's as we see meat specials, concludes the summer canning season.
Any additional veggies are going straight into the dehydrator.
Add to the homemade queso dip or to spice up chili
What did you put in with the cherry tomatoes?
1/2 pint jars.What did you put in with the cherry tomatoes?
I love to can cherry tomatoes and thought about adding garlic but have heard that garlic will go bitter when canned.