CrealCritter
Sustainability Master
- Joined
- Jul 16, 2017
- Messages
- 11,213
- Reaction score
- 22,027
- Points
- 387
- Location
- Zone 6B or 7 can't decide
Helped church brother pick trough our two rows of green beans a little bit. He left with 15 gallons and 5 gallons of sweet banana peppers. Said he would be back tomorrow to finish picking the banana peppers.
I believe the green beans will produce one more picking. We left a lot of little ones on the plants plus there's a bit of flowering. Plan is to cut them off near to the ground and feed them to the cattle a little bit at a time and over the course of a few weeks. Leave the roots in the ground since they fixate nitrogen. Probably plant onions in those rows early next spring
I also finished up picking squash. I have three piles out there. I need to get farm truck to the garden and load up but it just came another thunder storm. Ground is to soft without making ruts, so I'll wait some. With the squashes, what we don't eat will be chopped up on demand daily to supplement cattle and fowl feed. I plan on using a stainless kitchenAid food prep slicer/shredder. I figure a couple squash a day or a big zucchini, should be plenty to supplement. We'll see how it goes.
I asked Farm Babe about the salt/water ratio. She said about 1/4 cup of regular table salt and fill the 16oz water bottle to the rim with water, so it sinks to the bottom of the waterer. We have the 7 gallon waterer so maybe adjust accordingly. All I know is it worked last winter the chickens had unfrozen water all winter long. I even put some snow in their waterer because it was right there and a lot easier than carrying a bucket out to them
Jesus is Lord and Christ
I believe the green beans will produce one more picking. We left a lot of little ones on the plants plus there's a bit of flowering. Plan is to cut them off near to the ground and feed them to the cattle a little bit at a time and over the course of a few weeks. Leave the roots in the ground since they fixate nitrogen. Probably plant onions in those rows early next spring
I also finished up picking squash. I have three piles out there. I need to get farm truck to the garden and load up but it just came another thunder storm. Ground is to soft without making ruts, so I'll wait some. With the squashes, what we don't eat will be chopped up on demand daily to supplement cattle and fowl feed. I plan on using a stainless kitchenAid food prep slicer/shredder. I figure a couple squash a day or a big zucchini, should be plenty to supplement. We'll see how it goes.
I asked Farm Babe about the salt/water ratio. She said about 1/4 cup of regular table salt and fill the 16oz water bottle to the rim with water, so it sinks to the bottom of the waterer. We have the 7 gallon waterer so maybe adjust accordingly. All I know is it worked last winter the chickens had unfrozen water all winter long. I even put some snow in their waterer because it was right there and a lot easier than carrying a bucket out to them
Jesus is Lord and Christ