- Thread starter
- #261
BeccaOH
Almost Self-Reliant
Oh, Thanks!keljonma said:
On that thread you have canned summer squash. How then do you use it? I've not liked the frozen slices of squash I've done in the past.
I found these squash pickles on Little Homestead in the City website. I might have to try them if I every have squash on hand again.
http://www.foodnetwork.com/recipes/emeril-lagasse/pickled-squash-recipe/index.html