- Thread starter
- #151
dacjohns
Our Frustrated Curmudgeon
Gotta be sliced with ridges.
My niece's (technically my wife's niece) son really likes the real stuff. He's about 8 years old and yesterday he got a bowl of the relish for himself. He said it needed just a little bit more sugar, not too much and he identified the orange peel. He likes it with rolls. He is turning into a connoisseur.
He is also my chicken processing buddy.
My niece's (technically my wife's niece) son really likes the real stuff. He's about 8 years old and yesterday he got a bowl of the relish for himself. He said it needed just a little bit more sugar, not too much and he identified the orange peel. He likes it with rolls. He is turning into a connoisseur.
He is also my chicken processing buddy.