- Thread starter
- #871
Henrietta23
Yard Farmer
I know it won't be easy! I'm hopeful about the dairy too. So much of the GF stuff has dairy in it. Which will mean I have to do more from scratch which I should be anyway.....freemotion said:So nice to see promising results so quickly. Sounds like you are on the right track. I just hope it is only the grains and not the dairy, which is so good for growing kids. Although it is tough to live without grains in today's world, until you get used to it. For a kid, though, it is tougher because they go to friend's houses and the friend's just don't get it.
I've had adults think I was just being fussy and give me stuff that made me sick.
At this point his best friend has more allergy issues than he ever will. Can't even come to our house because of the animals and his severe asthma. But DS can visit there and bring his own food and I'm confident those parents will get it. I sure sound really confident considering we haven't eaten outside of our own house yet...
We'll be okay with family. My parents will be great and MIL is used to her families various dietary concerns: SIL is a vegetarian and can't eat chocolate, MIL herself chooses not to eat poultry, BIL wouldn't eat fish, which is no longer a problem and niece is now a vegan. MIL will do her best to accomodate and won't be insulted if DS can't eat what she serves to the rest.