Ohiofarmgirl'sAdventuresinTheGoodLand-where ya been? whatcha been doin
- Thread starter ohiofarmgirl
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ohiofarmgirl
Sipping Bacon Martinis
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they were so easy-peasy, Java! and who woulda thought to use cream cheese/fresh goat cheese instead of butter!?! they totally worked - give 'em a whirl!
FarmerDenise
Out to pasture
Hmmm, we got sunshine, with a few clouds and I am wearng a skirt and short sleeved blouse. 
kcsunshine
Almost Self-Reliant
Bad storm cells all around us. First rain from the south had pea-sized hail. Next one from north had marble-sized hail. I now have holes in my pak choi. Thunder, lightning - the whole shooting match as my mom would say.
Saw some lightning come straight down right over toward BBirds place. My neighbor just got his garden tilled and now it looks like a muddy swimming pool.
Saw some lightning come straight down right over toward BBirds place. My neighbor just got his garden tilled and now it looks like a muddy swimming pool.
freemotion
Food Guru
Please, someone remind me about those scones when I have cheese again!!!! 
They will be awesome with whole wheat flour, too, I just know it. Yum.
They will be awesome with whole wheat flour, too, I just know it. Yum.Dace
Revolution in Progress
Me too! Short sleeves and flip flops. I also ate the first glorious white radish out of the gardenFarmerDenise said:Hmmm, we got sunshine, with a few clouds and I am wearng a skirt and short sleeved blouse.
Ok so glorious is a pretty strong word for a radish but it properly expresses my excitement!
Good day on the west coast!
Wannabefree
Little Miss Sunshine
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Stay safe! We have extensive damage several different areas around us here. I can't find my cousins right now. Tornado hit there area an hour ago. I hate this part of Spring in Tennessee!!!kcsunshine said:
kcsunshine
Almost Self-Reliant
This was the worst storm I've been in. 4 big cells came near us. Power off for about 10 hours - came back on at 6 AM. Chickens are OK.
glenolam
Lovin' The Homestead
I need help making cheese. I have plenty of milk and the freezer's getting full. But the last time I made cheese it was so bad I'm scared to try it again.
PS - thanks for not making that storm dissapate over you. It's hitting us today.
PS - thanks for not making that storm dissapate over you. It's hitting us today.
Javamama
Almost Self-Reliant
What kind of cheese do you want to make Glen? Me and SD are perfecting the basic farmer's cheese - it's so fast and only needs milk, lemon juice or vinegar, and salt and it's delicious. And OFG did a cheese blog a last week for chevre if you have the rennet and the mesophilic culture. I'll get some links for you soon.
