flowerbug
Sustainability Master
it was from Trader Joe's. i'm not sure if it is a regular item or not for them. you can probably just doctor up some regular bbq sauce with the sriracha sauce in a pinch.
it was from Trader Joe's. i'm not sure if it is a regular item or not for them. you can probably just doctor up some regular bbq sauce with the sriracha sauce in a pinch.
frustratedearthmother
Sustainability Master
Good idea! He has some siracha ketchup that he really loves.
Mini Horses
Sustainability Master
Tonight I have choices. Oven going, so a big chicken & huge Boston butt in there. Pulled pork BBQ for freezer will happen after a few slices are cut. Food for all week!
frustratedearthmother
Sustainability Master
Nice! I need to do that too - especially before DH has surgery.
flowerbug
Sustainability Master
i just doctored up the egg salad with extra Miracle Whip and then some of that bbq sriracha sauce. Mom makes a lot of things on the dry side and my preferences are for full on swamp.
i had previously opened a bottle of sriracha sauce from Lee Kum Kee which i didn't like much at all but it was ok if mixed with ketchup... a good rescue which got me through the rest of the bottle.
flowerbug
Sustainability Master
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Hinotori
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Just hamburgers. They were quick to make.
FarmerJamie
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Last night finished up the last of the eggplant parm....4 meals of it over the weekend....
Mini Horses
Sustainability Master
Well -- now it's gone!! But I love leftovers
especially for breakfast. Just not my fav time to cook. Heat & eat.
especially for breakfast. Just not my fav time to cook. Heat & eat.
FarmerJamie
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Not dinner, but breakfast. Harvested a large russet from the garden yesterday and made the wife crispy hash browns this morning. She hasn't been able to eat commercial hash browns for years due to the added sulfites. She used to love them.
Aside from when she was a child with her momma, she has never had hash browns made fresh from the garden, from store bought potatoes, yes, but not grown at home.
Supposedly I did great. Lol
Aside from when she was a child with her momma, she has never had hash browns made fresh from the garden, from store bought potatoes, yes, but not grown at home.
Supposedly I did great. Lol
